The eco-friendly kitchen: tips for sustainable cooking

The kitchen is the heart of the home. It’s where culinary magic happens and memories are made. It’s also one of the best places in the home to incorporate some eco-friendly life hacks. Here are some eco-friendly cooking ideas and tips that can reduce waste, limit your carbon footprint and promote sustainable practices in your kitchen.

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The Power of Seasonal Eating

February is upon us, and you know what that means – it’s time to dive headfirst into the love of seasonal eating. While many of us often associate February with red roses and chocolates, it’s also a month bursting with an abundance of fresh, vibrant produce. With the Janu-worry madness behind us, February is the time to embrace the power of seasonal eating and kickstart your healthy, culinary journey with a fresh start.

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How to stay healthy over the festive season

The festive season is a time of joy, merriment and – let’s be honest – a smorgasbord of tempting treats that can send even the most health-conscious among us into a whirlwind of indulgence. But fear not! With a dash of mindfulness and a sprinkle of moderation, you can enjoy all the holiday cheer without sacrificing your health. These health tips are your guide to staying healthy and merry during the festive season, minus the guilt trip.

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