This quick pan-seared chicken breast with mustard sauce is as easy as one, two, three. The basil and tarragon seasoning compliment the Dijon mustard to give your chicken breast a distinct flavour. Combine that with the cauliflower mash and you’ve got yourself a delicious low-carb meal that doesn’t take forever to prepare. Here’s how to do it.
Mexican style chicken fajitas
Mexican style chicken fajitas are fun to make, fresh and healthy, as well as great to eat. If you’re not already familiar with fajitas, in Mexican cooking they are basically any grilled meat that is served as a taco on a tortilla.
Teriyaki chicken lettuce wraps
You’ve probably tried one of these at your local Asian style restaurants before but with this recipe you can make your own teriyaki chicken lettuce wraps at home. I love the sweet and sour flavour of the sauce and these low-carb, gluten-free teriyaki chicken lettuce wraps are easy to make, healthy, and so fun to eat!
30 Minute Chicken Lime Gyros with Feta Cheese
Gyros might not seem like the quickest thing to make but this recipe is speedy, easy and oh so yummy. The lime and garlic give the chicken a boost of flavour while the feta cheese adds a scrumptious saltiness to this dish.
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